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Kenosha Beef International Recalls Seasonal Beef Products Due to Possible Contaminants

WASHINGTON, October 14, 2019 – Kenosha Beef International, an office in Columbus, OH, recalls an unspecified amount of counterfeit beef products that could be contaminated with external materials, especially metal shavings, US Department of Agriculture Food Safety and Food Inspection Service (FSIS) announced today.

Forged beef products were produced on different dates from September 20, 2019 to October 4, 2019. The following products are recallable: [View Labels (PDF Only)]

  • Cases containing eight 5 pounds. plastic bags from 'TACO BELL SEASONED BEEF Taco and Burrito Filling', used for dates from 'L2 11/4/19' to 'L2 11/18/19'.

The recalled products bear the identification number "EST. 1

0130 ”on the case. These items were shipped to five distribution centers and were then shipped to restaurants nationwide.

The problem was discovered when the firm notified FSIS on October 12, 2019 that it had received three customer complaints.

No reported adverse reactions due to consumption of these products. Anyone concerned about injury or illness should contact a healthcare professional.

FSIS is concerned that some products may be in refrigerated restaurants. Restaurants that purchased these products are urged not to serve them. These products must be thrown away or returned to the place of purchase.

FSIS regularly conducts download performance checks to verify reminder companies notify their customers of the download and that steps are taken to ensure that the product is no longer available to consumers, When available, the list (s) of the retail distribution will be published on the FSIS website at www.fsis.usda.gov/recalls. records19659003 photosDownloaders and members of the media with questions about the download can contact Denis Vigneri, President and CEO, Kenosha Beef International, at (262) 859-2272, ext. 1205.

Consumers with food safety concerns can call the USDA Meat and Poultry Hotline at 1-888-MPHotline (1-888-674-6854) or have a live chat via Ask USDA from 10:00 to 18:00. (Eastern Time) Monday through Friday. Consumers can also view Ask USDA's food safety messages or send an email to AskUSDA@usda.gov. For users who need to report a problem with a meat, poultry or egg product, the online electronic consumer complaint monitoring system can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/ . evidence19659012]
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