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Home https://server7.kproxy.com/servlet/redirect.srv/sruj/smyrwpoii/p2/ Health https://server7.kproxy.com/servlet/redirect.srv/sruj/smyrwpoii/p2/ Sugar beverages are associated with a higher risk of premature death, especially for women, the study said

Sugar beverages are associated with a higher risk of premature death, especially for women, the study said



Compared to women who had sweet drinks less than once a month, those who had more than two servings a day – defined as a standard cup, bottle or box – had a 63% increased risk of premature death , according to a study published Monday in the Circulation magazine. Men who did the same had a 29% increase in risk. Those who consume more than one sugar beverage per month but less than two per day seem to experience a dose effect: the more they drink, the greater the risk. The association weakens, but remains true when researchers adapt to lifestyle factors, including nutritional factors and physical activity, demographic data, and family history of type 2 diabetes.

"There have been previous studies showing strong and consistent links between consumption of sweetened beverages and weight gain, type 2 diabetes as well as other cardiometabolic conditions such as cardiovascular disease and stroke, said lead study author Vassanti Malik, researcher and lecturer at Harvard Nutrition Department Chan's Public Health School The next step, Malik explains, is to study how sweet drinks relate to the risk of premature death

Researchers have used data from 37,71

6 American men in the subsequent a study of healthcare professionals – which began in 1986 – and 80 647 American women in the Nurses Survey started in 1976. The results are a snapshot of the study environment in 1994

The main reason for premature death in the new study is cardiovascular disease followed by cancer, mainly colon and breast, according to the study. It was generally found that consumption of sweet drinks increases the risk of premature death from cardiovascular disease by 31% and cancer by 18% when the group that drinks more than two per day is compared to those who had a lower less than one

Researchers have also studied the impact of artificially sweetened beverages, which, according to many, are a safer alternative to sweet drinks.

Replacing a sugar beverage a day with an artificial sweetener has reduced the risk of premature death, but drinking four or more artificial sweeteners increases the risk of premature death from cardiovascular disease in women. The same effect is not seen in men and there is no risk of death from cancer.

  Drinking two or more dietary drinks per day associated with a high risk of stroke, heart attacks
Drinking two or more dietary drinks per day associated with high risk of stroke, heart attack ” class=”media__image” src=”http://cdn.cnn.com/cnnnext/dam/assets/141203161125-diet-soda-confuses-body-be-a-champ-orig-nws-00000415-story-top.jpg”/>
last month on the Women's Health Initiative, a long-term national survey, established a connection between drinking two or more artificial sweeteners a day and increasing the risk of strokes, heart attacks and premature deaths in women over 50 years of age.

Both studies indicate the relationship between artificially sweetened beverages and the risk of women's death, said Yasmin Mosavar-Rahmani, an associate professor at the Department of Epidemiology and Health of the College of Medicine, Albert Einstein, who is the author of the study last month. Exactly what is different for women, which increases the relationship between eating artificial sweetened beverages and the risk of premature death, requires more research, said Mosavar-Rahmani. As this is observation, the new study can not establish cause and effect, Malik said.

  Artificial sweeteners: Where do we stand?

Sugar used in our beverages is the same as sugar used in other food products. We do not think that someone has to consume sugar, so we are working to reduce the consumption of sugar from drinks throughout the country. [L] Nourishing and non-caloric sweeteners have been repeatedly confirmed as safe by regulators around the world, "he added.

Preliminary study of the effects of sweet drinks on weight gain, type 2 diabetes, cardiovascular disease and stroke , Malik said the new discoveries of her team are further evidence that consumers should strive to reduce their consumption

Sande LaMotte of CNN contributed to this report
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