While diabetes can be treated with effective medication, it is not sufficient for diabetes. Taking care of what you should eat and avoid eating also goes a long way in lowering your blood sugar levels. Not just that, exercising is also helpful for controlling diabetes.
A low-sugar, low-sodium diet is ideal for those suffering from diabetes. According to the American Diabetes Association, eating nuts is extremely beneficial for diabetics. A recent study suggests that eating five servings of nuts each week may lower the risk of heart disease in people suffering from type 2 diabetes by 17 per cent. Published in the Circulation Research Journal, it also points out that consuming nuts lowers the risk of death by 34 per cent amongst diabetics.
Cashew nuts: low-fat diet must-haves
Compared to other nuts, cashew nuts have a fairly low fat content. A study conducted in 201
About 75 per cent of fat found in cashew nuts is made of oleic acid, which happens to promote heart health because it causes a mono-unsaturated fat. According to The Indian Express, lots of experts recommend eating a handful of nuts daily to lead a healthy life, except for those who are allergic.
More reasons to eat cashews nuts-
- Cashew nuts contain copper
- These are also rich in calcium and promote bone health.
- These nuts also contain magnesium, which gives you healthy teeth.
- Eating cashew nuts has often been linked to cancer prevention. .
- The fiber in them helps in better digestion.
In addition to these, walnuts, almonds, and pistachios are also good for people with type 2 diabetes. The unsalted versions would be preferable to them because they are advised to go for a low-sodium diet.